Golden, cozy, and full of sparkle — this banana bread is a wholesome twist on a classic favorite. Made with ripe bananas, whole wheat flour, and a swirl of Sparkle & Honey, it’s naturally sweet, moist, and shimmering with everyday magic. Perfect for breakfast, gifting, or an afternoon treat, this recipe bakes beautifully in two loaf pans or one Bundt pan and fills your kitchen with the scent of pure comfort. 🍌✨