Can You Use a Metal Spoon in Honey?

Honey is a sweet, sticky, and oh-so-delicious natural treat that people can’t get enough of! Whether you’re a foodie, a wellness buff, or a gourmet chef, honey probably has a special place in your kitchen. But there’s one honey debate that keeps buzzing around: Is it safe to use a metal spoon to scoop it up? Some folks swear that metal ruins honey’s magic, while others think that’s just a bunch of sticky nonsense. So, what’s the real scoop? Let’s dive into the truth!

Ready to taste the best honey around? Check out our lineup of Sparkle & Honey and grab a jar to sweeten up your day! And hey, don’t forget to pick up one of our handcrafted wood honey wands to scoop it up in style!

A 3-inch honey wood wand stands upright against a vibrant red background, showcasing its simple yet functional design perfect for drizzling honey.

What’s Honey Made Of Anyway?

Alright, before we get into whether metal spoons and honey can be friends, let’s break down what honey actually is. Spoiler: it’s not just a sweet syrup—it’s way cooler than that! Honey’s got a mix of natural goodies that make it taste amazing and last practically forever. Here’s the lowdown:

• Water: Yep, honey is about 17-20% water! This is why it’s thick and gooey but still pourable.

• Sugars: The main stars here are glucose and fructose, giving honey that irresistible sweetness and a quick energy boost.

• Proteins and Enzymes: These little guys (like glucose oxidase) are what give honey some of its wellness cred, including mild antibacterial properties.

• Vitamins and Organic Acids: Honey’s got a few vitamins (like B vitamins) and organic acids, making it slightly acidic (around pH 3.9). This helps keep it fresh.

• Minerals and Pigments: You’ll find trace minerals like potassium, calcium, and magnesium—especially in darker honey.

Basically, honey is a powerhouse of natural goodness, which is why it doesn’t go bad easily. But that acidity thing? It’s why some folks worry about using metal spoons. Let’s see if that’s actually a problem.

Does Metal and Honey Mix?

So, the big question: Do metal spoons mess with honey? Well, it turns out, it depends on the metal.

• Stainless Steel: Totally fine! It’s tough, doesn’t rust, and doesn’t react with honey in the short term.

• Aluminum: Not so great. This metal can react with acidic things (like honey) if they hang out together too long.

• Other Metals: Think iron or non-stainless steel—they can oxidize if left in honey for a while, which can mess with the taste.

Here’s the sweet truth: Using a metal spoon to scoop honey isn’t going to ruin it. That whole idea that metal spoons destroy honey’s magical properties? A total myth! In fact, honey often gets processed in big metal containers before it even hits your jar. So, a quick scoop with a spoon? No problem.

Pro Tips for Happy Honey Handling

• Use stainless steel, wood, or glass when serving your honey.

• Don’t leave metal spoons sitting in your honey jar forever.

• Keep honey in glass jars with tight lids to keep it fresh.

Sparkle & Honey with 3 inch wood honey wand.

Bottom Line

Yes, you can totally use a metal spoon with honey! Just don’t let it camp out in there for days, especially if it’s aluminum. So go ahead, dig in, and enjoy that golden goodness!

Got honey on your mind? Check out our collection of Sparkle & Honey and pick up a jar (or two)! And for an extra touch of magic, scoop it up with one of our beautiful wood honey wands!